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Started by omglolnoob, Thu 26.10.2006 10:39:59 (UTC+0300)

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The Änes

#20
Thu 18.08.2011 19:27:05 (UTC+0300)
"Sipulisilliä Pekka! .. Sipuli.." :jees:

l am the bastard son - evil inborn, Satan in tip-top, from head to toe
Just look at me, sense my blitz, down riding route 666

I was born to lose but Im built for booze..

Jarre

#21
Thu 18.08.2011 19:38:50 (UTC+0300)
matjes  :drool:
Carpe Natem

=Siru=

#22
Fri 19.08.2011 06:31:06 (UTC+0300)
Jartsa Sillinpää  :drool:  :psp:
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peter

#23
Fri 19.08.2011 08:46:40 (UTC+0300)

jem

#24
Fri 19.08.2011 08:52:56 (UTC+0300)
 :lach:

=Siru=

#25
Fri 19.08.2011 09:05:45 (UTC+0300)
 :psycho:
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=Juku=

#26
Fri 10.02.2012 23:07:44 (UTC+0200)
Pakistanissa pyydystäneet kunnon kokoisen silakan
http://www.aftonbladet.se/webbtv/nyheter/djurnatur/article14341583.ab
n 12 m pitkä ja painaa 7000 kg

Me first (rules of traffic)

=Siru=

#27
Sat 11.02.2012 06:52:45 (UTC+0200)
Quote from: Juku on Fri 10.02.2012 23:07:44 (UTC+0200)
Pakistanissa pyydystäneet kunnon kokoisen silakan
http://www.aftonbladet.se/webbtv/nyheter/djurnatur/article14341583.ab
n 12 m pitkä ja painaa 7000 kg
Komea otus, kyllä tuosta muutamat pihvit saa  :ruokaa:
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Kiljutron

#28
Sat 11.02.2012 10:13:36 (UTC+0200)
Quote from: Xan on Sat 11.02.2012 06:52:45 (UTC+0200)
Quote from: Juku on Fri 10.02.2012 23:07:44 (UTC+0200)
Pakistanissa pyydystäneet kunnon kokoisen silakan
http://www.aftonbladet.se/webbtv/nyheter/djurnatur/article14341583.ab
n 12 m pitkä ja painaa 7000 kg
Komea otus, kyllä tuosta muutamat pihvit saa  :ruokaa:
Haipihvi olisi melkoinen gourmet-ruoka. Pikantti virtsan aromi  :drool:

=Siru=

#29
Sat 11.02.2012 10:48:12 (UTC+0200)
Quote from: Karski on Sat 11.02.2012 10:13:36 (UTC+0200)
Quote from: Xan on Sat 11.02.2012 06:52:45 (UTC+0200)
Quote from: Juku on Fri 10.02.2012 23:07:44 (UTC+0200)
Pakistanissa pyydystäneet kunnon kokoisen silakan
http://www.aftonbladet.se/webbtv/nyheter/djurnatur/article14341583.ab
n 12 m pitkä ja painaa 7000 kg
Komea otus, kyllä tuosta muutamat pihvit saa  :ruokaa:
Haipihvi olisi melkoinen gourmet-ruoka. Pikantti virtsan aromi  :drool:
Ai, no kuulostaa hippasen liika eksottiselle sitten. Mutta miten ne tuon sitten hyödyntää jossei syö?
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